Lunch Menu
APPETIZERS
Quesadilla • 11.95
Cheese, onions and peppers
Add Chicken • 3 | Steak • 5 | Ground Beef • 3
Mozzarella Pearls • 11.95
Hand breaded mozzarella pearls served with house-made marinara sauce
Spinach and Artichoke Soufflé • 13.95
Served with grilled pita bread
Crispy Potstickers • 13.95
Choice of Chicken Lemongrass or Veggie on a bed of cabbage, carrots, onions, and peas salad tossed with Bistro’s Asian sauce
Bruschetta • 11.95
Crostinis topped with fresh tomatoes, onions, peppers, basil, Parmesan cheese and balsamic glaze
Octopus • 15.95
Charbroiled octopus with chilled chickpea salad or Mediterranean style with garlic, shallots, roasted potatoes, tomatoes, olives and EVOO
Wings•10.95
Six crispy wings with your choice of sauce
Buffalo | Bourbon BBQ | Black Garlic Parm | Cajun | Lemon Pepper
SALADS
Dressings: Light Italian | Parmesan Peppercorn | Ranch | Blue Cheese | Balsamic Vinaigrette | Raspberry Vinaigrette | Honey Balsamic Vinaigrette
Add Chicken • 5 | Steak • 8 | Shrimp • 10 | Salmon • 10
Caesar • 11.95
Romaine lettuce tossed with Caesar dressing and topped with Parmesan Reggiano cheese, cherry tomatoes and croutons
House • 11.95
Mixed greens, cucumbers, tomatoes, onions, olives and pepperoncini
Add Feta cheese • 3
Apple and Gorgonzola Salad • 12.95
Mixed greens, Granny Smith apples, Gorgonzola cheese, toasted walnuts and cranberry raisins
Caprese • 12.95
Ripe fresh tomato, fresh mozzarella, basil, EVOO and balsamic glaze over a bed of mixed greens
Mediterranean Salad • 12.95
Mixed greens, tomatoes, cucumbers, red onion, olives and feta cheese with vinaigrette dressing
Burrata Salad • 12.95
Buffalo milk burrata, fresh tomatoes, roasted red peppers, fresh peaches on a bed of Arugula finished with balsamic drizzle
Add Prosciutto • 2
Spinach Salad • 12.95
Baby spinach, beets, goat cheese, pistachios and raspberry vinaigrette
Arugula & Pear Salad • 12.95
Arugula, pear, brie, almonds and dried figs with honey balsamic dressing
HANDHELDS
All handhelds are served with French Fries or Tater Tots
Substitute Sweet Potato Fries or Onion Rings • 2
Add Bacon • 2
Bistro Burger* • 14.95
8 oz. burger cooked in your way with red onions, lettuce, tomato, American cheese, pickles and house-made burger sauce
Turkey Bacon Club or Wrap • 14.95
Turkey, lettuce, tomato, American cheese and mayo
Chicken Parmigiana Grinder • 15.95
House-made breaded chicken with marinara sauce and mozzarella cheese
Grilled Chicken Pesto Sandwich • 15.95
Ciabatta bread with pesto sauce, roasted red peppers, Arugula and fresh mozzarella
Nashville Chicken Sandwich • 15.95
House-made fried chicken dusted with our Nashville dry rub topped over coleslaw and pickles
Pastrami Rueben • 17.95
½ lb. pastrami, sauerkraut, Swiss Cheese and thousand island dressing on grilled rye bread
Chicken Caesar Wrap • 15.95
Grilled or crispy chicken, romaine lettuce, Parmesan cheese and Caesar dressing
Buffalo Chicken Wrap • 15.95
Crispy Buffalo chicken, lettuce, tomato and blue cheese dressing
Chicken Cutlet Sandwich • 15.95
Chicken cutlet, lettuce, tomato, American cheese and garlic aioli on Ciabatta bread
Meatball Grinder • 15.95
House-made meatballs with marinara sauce and mozzarella cheese
Sausage and Pepper Grinder • 15.95
Sausage and peppers with mozzarella cheese on ciabatta bread
French Dip Roast Beef Sandwich • 15.95
Thin sliced roast beef and Swiss cheese, served with house au jus
PASTAS
Rigatoni with Red Sauce • 16.95
House-made marinara sauce tossed with rigatoni
Beef Pappardelle • 23.95
Beef tips, sherry wine, mushrooms, onions and pappardelle with a demi-glaze sauce
Gnocchi Bolognese • 22.95
Slow cooked classic Bolognese sauce tossed with gnocchi and topped with ricotta cheese
Rigatoni alla Vodka • 17.95
Rigatoni tossed with creamy vodka sauce
Add Chicken • 5 | Steak • 8 | Shrimp • 10 | Meatballs • 5 | Sausage • 5
Bistro Shrimp • 25.95
Shrimp, tomato, spinach, roasted red peppers, artichoke and shallots served with linguine in a herbed garlic sauce
Kids
12 & under
Cheeseburger • 10.95
served with french fries
Hot Dog • 10.95
served with french fries
1/2lb. Chicken Tenders • 10.95
served with french fries
6 oz. Steak • 14.95
served with french fries
Chicken Breast • 14.95
served with french fries
Grilled Cheese • 10.95
served with french fries
Pasta • 8.95
with red sauce or butter
Sides
Caesar Salad • 7.95
House Salad • 7.95
French Fries • 4.95
Tater Tots • 4.95
Onion Rings • 5.95
Sweet Potato Fries • 5.95
Roasted Red Skin Potatoes • 5.95
Macaroni and Cheese • 7.95
Roasted Seasonal Vegetables • 5.95
Risotto • 8.95
Long Hot Peppers • 7.95
Brussel Sprouts • 7.95
Broccoli Rabe • 7.95
Menu Crafted by
Owner & Executive Chef: Jeff Selmani
Head Chef: Jeffery Christiance
Menu items marked with * can be served undercooked or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of foodborne illness.
Menu items may contain any of the following major food allergens: milk, eggs, wheat fish, shellfish, tree nuts, peanuts, soybeans and sesame. Before placing your order please inform your server if you or anyone in your party has a food allergy
Automatic gratuity of 20% added to parties of 6 or more.